The Director of Food & Beverage leads and oversees all dining operations, including banquets, poolside service, and in-room dining. We emphasize exceptional service standards (Forbes rated), employee recognition, and memorable guest experiences. A deep knowledge of wine is essential for this role, and certification as a sommelier is highly desirable. The Director will also manage our award-winning Wine Spectator program, including overseeing the wine cellar. Salary is $135-150k plus bonus. Must have prior experience at a luxury, Forbes rated hotel or resort .
...Entry-level Full Stack Technical Analyst Pella, Iowa or Urbandale, Iowa At Pella, software... ...Engineers play a crucial role in developing our quoting and ordering systems, directly... ...Technical Skills: Strong Front-End Web development skills using HTML5, CSS, React...
...experience: 2 years preferred Travel ~ Willingness to travel up to 50 percent Benefits & Perks Competitive salary Medical and dental insurance Paid Time Off including vacation, holidays, and personal days Employee discounts on Cabinet IQ products...
...Location: Downtown San Diego Employment Type: Part-time (2 Days ONLY) Reports To: Head Chef... ...Us: Macro Meal Prep San Diego is a fast-growing meal prep company committed to providing... ...of the kitchen. Youll help lead food preparation and packaging for large-scale...
...recognized Biotech companies in the world in search of Safety, Health and Environmental talent. Trinity is the employer for this role based at an... ...through open, honest, and effective communication. Look internally and externally for best practices and areas for...
...development of the youth under our care. Responsibilities: Ensure the well-being and care of youth in the program, fostering their personal growth and development. Work collaboratively with the Lead Life Coach, Campus Relations Manager, Program Manager, and...